Cold Pintxos Course
A pintxo consist of a small slice of bread upon which a mixture of ingredients is placed and fastened with a toothpick, which gives the food its name “pintxo” meaning “spike”.
Pintxos are the perfect excuse for socializing.
Typically, a group of friends will go from one tavern to another, drinking small glasses of wine or beer and eating pintxos.
Contents:
· Spanish cured ham and tomato sauce (Pan tumaca con Jamón Serrano) |
· Smoked Salmon roll with scandinavian sauce (Rollito de salmón ahumado al estilo escandinavo) |
· Tuna paste and anchovy (Atun encebollado con anchoa) |
· Stuffed egg with prawn (Huevo relleno con gamba) |
· Spring Salad (Ensalada de primavera) |
· Sardine paste (Crema de sardinas) |
· Roquefort cream cheeese with walnuts (Queso roquefort con nueces) |
Dinner or Lunch at the end of the course. Sodas, regular and gluten free beer or Spanish wine is included.
All dishes are GLUTEN FREE.
Duration: 2 hours.
Price: [wp_eStore_BIT_item_price id=5] € per person.
5% off if you buy more than 1 course at once for the same date — enter the following code: discount5 on checkout.
Maximum 6 people per course.
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